custom experiences
We are happy to work with you to create a one of a kind event or interactive cooking experience…leave the normal behind and create a unique personal memory!
Where Kitchen’s Bounty really shines is when Terri curates and creates one of her signature events for you as an exquisite CUSTOM EXPERIENCE—an exclusive leadership team-building gathering, a once-in-a-lifetime celebration or a learning experience catered just to your special group.
We also offer EXCLUSIVE COOKING CLASSES for chefs of any experience level. We love to share in the creating of unique cuisines, tips on easy preparation, table and place settings, utilization of local and seasonal produce, and show-stopping tricks…and then we share the bounty together. We offer small, personal classes…great for business teams, generational families and small groups interested in learning the gourmet way. Let Kitchen’s Bounty create the custom experience you are looking for!
If you’d like to contact Terri about creating and presenting your next special event, please email her at terribergman@kitchensbounty.com for more information.
The Chef’s Table
The concept of the chef’s table originated from an age-old practice of chefs entertaining their family and friends in the kitchen as they worked. If space allowed, they sat at a *small table(s) tucked in an out-of-the-way corner and we have that! *(seats 12)
Guests seated at the chef’s tables have typically enjoyed more meaningful interactions with the chefs than would be possible in the dining room.
“For the guest, it really is about being a part of the kitchen life. We can get playful with the menu, with our guest and serve what they want”.
Still, there are many guests who want the behind-the-scenes glimpse into the operations of a working kitchen without experiencing all the noise, the heat and the commotion that comes in the kitchen. For them, a fully enclosed **private room that sits within or adjacent to the kitchen provides the perfect balance and WOW, do we have that! **(seats 12)
“From my viewpoint the interaction between the chef and the guests provides more insight into the dishes and the pairings. We teach how to create the dishes, answer questions and plate professionally. We also have a bit of fun, are playful and engage our guests. This adds another element to the whole experience.”
“People come here to enjoy the show, which is everything going on in the kitchen, but leave loving our food!”
Terri has created the continually changing kitchen, so the experience is optimized. Beautiful copper countertops make for a warm space and the counter gently curves around to provide a better view of the culinary preparations while also allowing friends and family to chat more easily amongst themselves. The amount of heat in the kitchen is minimized by the use of glass cooktops rather than gas ranges. Our enclosed grill room off the kitchen allows all manners of preparation all year long!
Let us customize an evening, event or experience to remember. You are invited!
Chef’s Table Policy
Once the date, schedule, and menu are set all parties require a 50% deposit and non-cancellation policy on party and guests (14 days before).
Pricing is based on menu, guest count, and services.
Contact Terri Bergman at terribergman@kitchensbounty.com for inquiries.